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Mother’s Day Menu

APPETIZERS

Antipasti Tradizionale
$19

Combination of grilled vegetables, prosciutto di parma, kalamata olives, and fresh mozzarella with homemade infused olive oil

Calamari Croccanti
$19

Crispy fried calamari served with homemade marinara

Coconut Shrimp
$19

Coconut crusted shrimp served with spicy honey mustard

ENTREES

Rigatoni Bolognese
$23

Rigatoni pasta tossed with ground beef in a homemade tomato sauce with a touch of light cream sauce

Risotto Mare E Terra
$46

Our Chef’s Risotto Medley of shrimp, scallops, and asparagus in a tomato consommé sauce

Pollo Di Casa
$30

Panko breaded chicken breast in a creamy gorgonzola served with mashed potatoes

Orecchiette Con Broccoli Rabe
$26

“Little ear” pasta with spicy Italian sausage, sun dried tomatoes & broccoli rabe in a roasted garlic olive oil

Surf & Turf
$42

NY Sirloin Steak paired with shrimp scampi and roasted red potatoes

Scarpariello Di Adelina
$30

Boneless chicken breast sautéed with hot cherry peppers, sweet Italian sausage & roasted red potatoes in a garlic chardonnay reduction

Ravioli Di Spinacia
$22

Spinach pasta filled with spinach and ricotta cheese, topped with a caramelized shallot, shiitake mushroom, and sherry cream sauce

Dentice Rosso
$40

Pan seared Red Snapper garnished with a lemon infused Chardonnay wine sauce & served with a fresh vegetable medley

Vitello Di Nori
$31

Veal with asparagus, roasted red peppers, shallots and shiitake mushrooms in a madeira wine sauce with roasted potatoes

Aragosta Fettucine
$37

Fettucine pasta tossed with lobster, scallions, sundried tomatoes, basil and brandy cream

Anita
$24

Gnocchi, shiitake mushrooms, spinach, and scallions in roasted garlic and extra virgin olive oil

Guzzouto Rosso
$48

Clams, mussels, shrimp, calamari & lobster tail served over linguine in a tomato basil sauce

Parmigiana
$25/$27/$29

Your choice of eggplant, chicken or veal topped with homemade tomato sauce & mozzarella served with penne

Cavatelli Di Trattoria
$27

Cavatelli pasta tossed with sweet Italian sausage, sautéed shallots and sun dried tomatoes in a spicy vodka sauce

ALL ENTREES SERVED WITH BROTHER’S SIGNATURE SALAD

 – No Substitutions –